Summer sangria

Sangria for summer nights
Ingredients
1 Bottle zinfandel
1/4 C Rum
1/4 C Triple Sec -Orange liqueur
1 orange (washed in baking soda and sliced very thinly peels are on)
1/2 C blueberries
1/2 C raspberries
1/2 C Strawberries (soaked in baking soda water and divided in four pieces)
1/2 C cranberries
3 inches cinnamon sticks
2 Anise star (optional)
3 C lime soda (or fuzzy water or mineral water) (could be up to 4 C optional taste.)
Zinfandel is sweet wine therefore I did not add any sweetening
 
Making:
In a Pig pitcher, first combine liquors (add honey 1 Tbsp Honey), mix all well.
Add all fruits mix and marinate all in the fridge until right before to serve.
Add soda and serve immediately

6/17/2025

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